The Chinese are the most likely to eat, and the kitchens that produce a variety of delicious foods are clean but few people care. The Chinese-style kitchens are generally small in size. Since ancient times, there has been a saying that gentlemen far from the kitchen, which means that the kitchen is not a small place on the table. The kitchen was small, crowded and heavily oiled. People who watched naturally did not have a good appetite, and those who cook did not have a good mood.
Feng Shui believes that the cleanliness of the kitchen is not good and it is easy to cause the family to be thin and so on. Considered from the perspective of modern hygiene. is also like this. The kitchen is a place where food is cooked. If a family does not attach importance to the cleanliness of the kitchen environment, whether it is raw or uncooked or unclean, it is easy to breed germs, causing family members to have stomach discomfort and poor health.
In addition, if the sanitary environment of the kitchen is not ideal, it will also affect the mood of cooking and cooking. Cooking in a messy and messy environment, the mood is not good, and the cooked food will be greatly reduced in color, smell and taste, thus affecting people's appetite and causing the family's body and mood to suffer a certain degree of damage.
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Of course, in the daily life, cleaning the kitchen is more vexing. Oil, rust, and vegetable juices are all difficult to deal with; dirt, walls, countertops, washing, pots and pans, and leftovers are all required. It is indeed a tedious task to clean and tidy up.
However, as long as you master the following tips, you can have a reasonable layout, clean and orderly, clean and smooth kitchen:
1. The walls of the kitchen should be selected for easy cleaning, wall materials that are not easily stained with oil, and they must have fire resistance, thermal deformation, and other functions. Kitchen fumes are very large, especially Chinese people like to fry, pay attention to "fire furnace gas", so that the kitchen fumes stains are difficult to remove. Therefore, the surface materials of the four walls must have good resistance to oil stains and fumes so that the surface can be kept clean for a longer period of time.
2, the kitchen should use range hoods, ventilation fans, supplemented by the arrangement of equipment. This kind of odor ventilation and ventilation method should first be installed above the stove range hood. At the same time, a ventilation fan is installed on the roof or in the window to assist ventilation, so that the fumes can be excluded from the window as soon as possible to keep the kitchen clean and dry.
3, the kitchen is the most space debris in the house, when taking into account its practicality and safety. Try to remove unnecessary debris from the kitchen as much as possible. Do not use the kitchen as a garbage compartment. This will not only hinder your outlook, but will also breed bacteria.
4, kitchen utensils must have the ability to resist pollution, in particular, have to prevent lice, mice, ants, bacteria and other contaminated food functions, so as to ensure the intrinsic quality of the entire kitchen. In addition, modern family kitchens should also be equipped with equipment such as detoxification cabinets and food waste shredders.
In the specific implementation process, as long as you grasp the above tips, it will make your kitchen a better, cleaner, and become a veritable feng shui treasure.
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